Contact Us / Careers 2018-10-17T20:41:00+00:00

Contact Us

Whether it’s for formulation assistance, sample requests, more information, or inquiries regarding open positions, we’d love to hear from you.

Florida Food Products

2231 West CR 44
Eustis, FL 32726

For general questions, technical assistance or media requests, please use the form below:

Career Opportunities

Title:  Maintenance Mechanic Level II and III
Job Summary:  Responsible for performing electrical, mechanical and PLC troubleshooting to determine problems in non-functioning electro-mechanical equipment used in the manufacturing process. Dismantles, adjusts, repairs, and assembles equipment according to layout plans, blueprints, operating or repair manuals, rough sketches or drawings. Uses tests and diagnostic equipment to perform checkouts. Rebuilds manufacturing equipment as required. May perform equipment modifications as directed by Maintenance Manager.
Normally receives general instructions on routine work, detailed instructions on new assignments. This position will deal with high level of stress as it involves troubleshooting and repairing the equipment under specific time constraints.

Title: Laboratory Technician, HPLC- focus
Job Summary: Focuses on analytical laboratory activities for specific testing involving HPLC; in addition, participation in a variety of food quality control analytical/microbiological support activities is required. Work is performed through the application of a body of knowledge related to standard laboratory methods, practices, procedures, policies, regulations, and laboratory materials and equipment.

Title: HPLC Chemist
Job Summary: This role focuses on analytical laboratory activities for specific testing involving HPLC; participation in a variety of analytical/microbiological support activities is required. Work is performed through the application of a body of knowledge related to standard laboratory methods, practices, procedures, policies, regulations, and laboratory materials and equipment.

Title:  Vice President of Operations – Reporting to the CEO

Primary Responsibilities
• Oversee all manufacturing operations and personnel
• Ensure that all production, safety, quality and financial goals are met
• As a member of the executive management team, assist in the development of the company’s overall strategic goals
• Work closely with the Research & Quality teams to help develop new products and manufacturing processes
• Control and authorize purchases of plant equipment, materials, and supplies in accordance with company guidelines and established accounting procedures
• Ensure compliance meets or exceeds standards in the areas of safety, environmental, sanitation and good manufacturing practices
• Work closely with Finance to help develop cost and capital expenditure budgets and forecasts
• Work closely with Supply Chain to ensure customer satisfaction and achievement of planned inventory levels
• Ensure the effective training and development training of manufacturing personnel
• Develop and implement improved operating methods and processes to eliminate manufacturing issues, reduce costs, and improve product quality
• Oversee the maintenance team and processes to ensure reduced mechanical downtime and improved finished product yields
• Provide the accurate information and reports necessary for sound decision making
• Effectively represent the company with government agencies and industry groups
Communication and Influence
• Serve as a change agent to drive process improvements and cultural change
• Create alignment of company goals with manufacturing goals and objectives

Leadership
• Exceptional leadership skills
• Proven ability to mentor and motivate

Knowledge and Experience
• 10 – 15 years of experience in a food facility management role, with a strong background in successfully managing critical assignments
• BS degree in Chemical Engineering preferred
• Knowledge of production management, organizational management, food safety, production flow dynamics, budgeting, employee relations
• Strong organizational skills
• Strong verbal, written and analytical skills
• Proven ability to interact effectively with all levels of employees and management

Please submit your resume to:  hr@floridafood.com

Updated 10/17/18

Visiting us?

Here’s where we recommend staying:

19700 US Highway 441
Mount Dora, Florida, 32757

3601 W. Burleigh Blvd
US Highway 441
Tavares, Florida, 32778

100 N. Alexander Street
Mt. Dora, Florida, 32757

At Florida Food Products, we have been providing natural solutions for protection, texture, flavor, and color for more than 60 years.
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